Ph meter HI99151 by Hanna Instruments is a product specifically created for the beer production.
Its main features are:
- Waterproof, compact design,
- 2 lines display,
- Low battery indicator,
- automatic ph calibration in 1 or 2 points (within 2 registered buffer ranges);
- adjustable temperature unity (°C or °F).
The ph electrode has an integrated temperature sensor that reads 2 temperatures at the same time (balanced ph and temperature); in addition, it contains a complete ph preamplifier, which helps measuring without electric or noise interferences. The ph FC214D probe is equipped with a removable cap, which helps cleaning and preventing any sediment. Its titanium body increases the reading accuracy and sensor's authonomy.
Packaging includes: pH probe FC214D with internal temperature sensor, steel body for brewing sector with DIN connector and 1 metre cable; buffer solution pH 4.01 & pH 7.01; 3 AAA batteries; hard case; manual
Range pH: -2.00 fino a 16.00 pH Range Temperatura: -5.0 fino a 105.0°C / 23.0 fino a 221.0°F Scomposizione pH: 0.01 pH Scomposizione Temperatura: 0.1°C / 0.1°F Accuratezza: pH ±0.02 pH Accuratezza Temperatura: ±0.5°C (fino a 60°C), ±1°C (esterno); ±1.0°F (fino a 140°F), ±2°F (esterno) ±1°F (fino a 140°F) ±2°F (esterno) Calibrazione pH automatica, 1 o 2 punti con 2 2 set di valore memorizzati (pH 4.01/7.01/10.01 o 4.01/6.86/9.18) Compensazione Temperatura automatica -5 fino a 105°C (23 fino a 2221°F), per letture del pH Elettrodo Elettrodo pH HI 1296D amplificato con sensore di temperatura, connettore DIN, 1 m di cavo (incluso) Sonda HI 7669/2W in titanio (inclusa) Ambiente: 0 fino a 50°C (32 fino a 122°F); RH max 95% Dimensioni: 240 x 182 x 74 mm (9.4 x 7.2 x 2.9”) Peso: 1.1 kg (2.4 lb)