Mangrove Jack's Yeast | Mr. Malt Store
Mr. Malt offers a series of high-quality dry yeast strains for beer from Mangrove Jack's yeast line, which includes a wide variety of dry yeasts that allow the production of almost all the existing beer styles, including various types of Ale, Lager, Pilsner, Weizen, Wit, Saison, and Trippel. Whether you prefer high or low fermentation Belgian, German, Czech, French, American beers, with more or less alcohol content, there is a Mangrove Jack's yeast for you.
No type of Mangrove Jack's yeast requires rehydration, but if you want a result like a true brewmaster, just mix 10 grams of dry beer yeast with 100 ml of water and let it rest for 12 hours. Lag, fermentation, and maturation phases will then follow.
Most beers made with Mangrove Jack's yeast mature completely in about 4 weeks, with only few exceptions. Just follow the advice and instructions provided by Mr. Malt, and one thing is certain: with Mangrove Jack's, you always get high-quality craft beer!