The indirect air roasting phase allows to obtain a malt characterized by a very low content of nitrosamines. The varieties of barley used are not derived from genetic manipulation (GMO-free). Those who use at least 50% of Italian raw materials can boast the “craft beer from the Italian agricultural chain” brand.
| Cod. | 1811000 |
|---|---|
| Ingredients | BARLEY malt; the product may contain traces of WHEAT. |
| Use and storage | Store in a cool dry place |
| Max usage: | 100% |
| Weight in kg. | 25 |
| EBC colour | 6,0 - 10,0 |
| Malt type | Base |
| Nation of production | Italy |
| Best before | Nov 30, 2026 |