Gypsum (calcium sulphate - CaSO4 .2H2O) is mineral salt used to increase wort's acidity (decreasing ph) and adjust salts content in the water.
Yeasts need 5,2/5,7 ph environment in order to be effective.
| Cod. | 3353724 |
|---|---|
| Ingredients | Calcium sulphate dihydrate E516. |
| Use and storage | Store in a cool and dry place |
| Weight in kg. | 25 |
| Best before | Jun 11, 2027 |
| Info | Calcium sulphate (CaSO4 .2H2O) |