Dark brown, unhopped extract with a high concentration, produced from Weyermann® Munich Malt Type I, Weyermann® CARAMUNICH® and Weyermann® Pilsner Malt by a 2-step decoction mashing process. The malt extract tastes very sweet with a well-balanced malt aroma. Weyermann® Bavarian Dunkel Extract produces typical Bavarian Dunkel, Festival Beers, Schwarz Beers, Dark Bock Beers and Smooth Stouts.
| Cod. | 1330817 |
|---|---|
| Ingredients | Water, BARLEY malt extract. |
| Use and storage | Store in a cool dry place. |
| Weight in kg. | 4 |
| EBC colour | 65 - 75 |
| Extract | 72 - 79 % |
| Specific gravity | 1,35 - 1,40 g / ml |
| Caloric Value | 1100 - 1200 kJ / 100 g |
| Beer Styles | Bavarian Dunkel, Festival Beers, Schwarz Beers, Dark Bock Beers, Smooth Stouts |
| Best before | Feb 21, 2027 |
| Info | Lovibond a 13°P: 24.9 - 28.7 |
| Nutritional Declaration | Valori medi per 100 g di prodotto: energia 1252kJ/295 kcal; grassi <1.0 g di cui acidi grassi saturi 0 g; carboidrati 69.1 g di cui zuccheri 40.3 g; fibre <1.0 g; proteine 4.5 g; sale 0.015 g |