Pinnacle™ Heritage American Ale produces well-balanced beers with low diacetyl and a clean banana-like nose with some floral hints that allows grain and hop flavours to punch through. Pinnacle™ Heritage American Ale is a great versatile strain suitable for any recipe that requires a clean fermentation: Pale, Amber, Brown and Summer Ales; Bitter; crisp refreshing American IPA and Session IPA; Porter and Stout; as well as big brews such as Imperial Stout, Imperial IPA or Barley Wine.
For typical analysis and rehydration instructions, please refer to the technical data sheet in the Download section.
| Cod. | 2993010 |
|---|---|
| Ingredients | Yeast, emulsifier E491. |
| Use and storage | Vacuum-sealed package, to be stored in a dry place at 4-10°C. Opened sachets must be tightly sealed and stored at 4°C and used within 5 days of opening. |
| Weight in gr. | 11,5 |
| Style | Ale |
| Temperature C° | 16 - 21°C |
| Tolerance to alcohol | 9 - 11 |
| Flocculation | High |
| Apparent Att. % | 76 - 82 |
| Recommended quantity | 1 sachet per 23 l - 50-100 g/hl |
| Hints | Floral, banana |
| Beer Styles | Pale, Amber, Brown, Summer Ale, Bitter, American IPA, Session IPA, Porter, Stout, Imperial Stout, Imperial IPA, Barley Wine. |
| Best before | Dec 31, 2026 |