100 g SafAle™ BE-134 dry yeast.
This new yeast strain is recommended for Belgian Saison-style beers and is characterized by a particularly high attenuation. It gives fruity aromas with a spicy character such as clove notes. This strain will produce highly refreshing and drinkable beers.
| Cod. | 2913004 |
|---|---|
| Ingredients | Yeast, emulsifier E491. |
| Use and storage | Store in a cool dry place |
| Weight in gr. | 100 |
| Style | High |
| Temperature C° | 18-28 |
| Tolerance to alcohol | 9-11% |
| Flocculation | Low |
| Apparent Att. % | 90 |
| Total Esters (ppm) | 45 |
| Total Superior Alcohols (ppm) | 180 |
| Recommended quantity | 50-80 g/hl fermentazione primaria |
| Hints | Spicy |
| Beer Styles | Saison |
| Best before | Feb 1, 2027 |